Grilled Steak Fajita Pizza

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Put this Grilled Steak Fajita Pizza on your dinner menu today! Try out a recipe that will impress your family. This will make a meal everyone will enjoy.

Ingredients:
  • 1 package of store bought pizza dough, divided into 2 equal pieces
  • 1/4 cup HERDEZ® Salsa Verde
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 shredded beef
  • 1 cup bell pepper, cut into strips
  • 1 cup red onion, sliced thin
  • Flour, to stretch the dough
  • Extra virgin olive oil


Instructions:
  1. Preheat your grill, on high, to 400ยบ.
  2. Allow pizza dough to sit out at room temperature for 20 minutes prior to grilling.
  3. Add a little flour to a pizza pan and begin stretching each piece of dough into an 11-inch circle.
  4. Once dough is stretched, brush each side of the dough lightly with olive oil.
  5. Place dough on the grill and cook for 5 minutes.
  6. Take dough out, flip, and while working quickly, add toppings.
  7. Add salsa verde, then cheddar cheese.
  8. Top with pepper strips, onion, and shredded beef.
  9. Then, top with shredded mozzarella.
  10. Grill pizza for another 5 minutes, getting a nice char on the bottom.
  11. Cut pizza into four slices and serve with extra salsa verde.
  12. Makes one individual-sized pizza.
Credit: www.livinglavidaholoka.com/ By Jessica H.

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